RICE: THE GRAIN OF LIFE AND KEY FOR HEALTH
H. K. Sharma
EVALUATION OF EFFICACY OF THE MICROBIAL CONSORTIUM FOR FERMENTATION OF ALCOHOLIC RICE BEVERAGE AMONGST MISING TRIBE OF ASSAM, INDIA
D. Kardong, B. K. Pegu and B. Ghose Guha
PHARMACOGNOSTIC STUDIES AND EVALUATION OF ANTI-DIABETIC EFFICACY OF THE LEAVES AND FLOWER OF PHLOGACANTHUS THYRSIFLORUS
N. Koushik, R. Saikia, E. I. M. IfedibaluChukwu and K. Zaman
A REVIEW ON PLANTS HAVING ANTI-CANCER ACTIVITY
I. Begum, R. Sharma and H. K. Sharma